Spinach and Feta Pesto Pasta
Ingredients 300g Fresh spinach 2 Garlic cloves 100g Salted peanuts 100g Parmesan cheese or pecorino cheese Extra virgin olive oil 1 lemon...
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Blueberry and Maple Syrup Pancakes
Ingredients 200g Self raising flour 3 large free range eggs 200ml Milk 1 tsp Honey 200g Frozen blueberries 4 tbsp Maple syrup 1 Lime...
Blueberry and Maple Syrup Muffins
Ingredients 375g Self raising flour 1/4 tsp Baking powder 125g Caster Sugar 225ml Milk 125ml Rape seed oil 2 Large free range eggs 1 Lime...
Self Saucing Chocolate Pudding
Self saucing chocolate pudding is an easy solution for any home cook who needs a quick pudding that is all in one pot, no fuss and...
Espresso, Nut and Fruit Cake
Ingredients 350g chopped dried dates 3 shots (100ml) of espresso or strong coffee 125g Softened butter 2 large eggs 125g golden caster...
Chicken with Hazelnut Pesto and a Asparagus
Serves 2 Ingredients 2 tbsp oil 1 tsp Fresh thyme 2 Garlic clove chopped Salt and pepper 2 170g Chicken breast skinless and boneless 10...
Milk Bar Bakery Style Chocolate Chip Cookies
Makes 21 65g cookies Ingredients 225g Butter 200g light brown sugar, packed 80g granulated sugar 1 large egg ½ teaspoon vanilla extract...
Easy Fish Supper in 15 Minutes, 3 Fish 3 Flavours, 3 Recipes
In this episode of Peter Sidwell's Kitchen I went down to my local supermarket Booths and purchased some cracking fresh fish to make...
Halibut with California Walnut Crust and a Florida Grapefruit Salsa
Serves 4 Ingredients 4 fillets of halibut 1 tbsp Olive oil Salt and pepper For the topping 70g California walnuts 30g Panko breadcrumbs...
How to Cook the Perfect Fillet of Salmon
Ingredients 4 Salmon fillets 200g per portion or trout fillets 1 tbsp table salt 1 tbsp sugar 2 tbsp olive oil 1 spring of thyme 1 tbsp...
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